Grilled Tuscan Chicken Sandwich

Ingredients: 

 

1 Tbsp. olive oil

4 large sourdough rolls

4 large romaine lettuce leaves

3 Tbsp. Mrs. Dash® Tomato Basil Garlic Seasoning Blend

1 lb. boneless, skinless chicken breast halves

1 large red pepper

1/4 cup ripe olives

cooking spray

 

 

Instructions: 

 

Spray cooking spray on each side of chicken breasts and sprinkle with 2 Tbsp.(30mL) Mrs. Dash® Tomato Basil Garlic. Grill chicken and peppers for 5 minutes on preheated grill. Turn and grill for another 5 minutes, or until chicken juices run clear when pierced. Remove and cool slightly. In a bowl, combine sliced olives, olive oil and remaining 1 Tbsp. (15mL) Mrs. Dash® Tomato Basil Garlic. Cut rolls in half and spread the olive mixture on each side of each roll. Layer lettuce leaf half, chicken breast, red pepper slice and other half of lettuce leaf on each bottom roll half, and place other half of roll on top. Serve immediately.